view our previous promotions

New Menu – Summer Fresh

THE SUMMER MENU IS HERE!

C'mon in for your favourite Pelican dishes made with love and local seasonal ingredients or try some of our NEW Summer Fresh creations.

CEVICHE, LOBSTER POUTINE or FRESH SUMMER SALADS

are just a few of our everyday offerings this Summer.

Lobster Poutine (small)

Can't decide?

THE BOBBY DAZZLER ULTIMATE PLATTER is perfect for sharing and includes: 12 Freshly shucked Oysters; Tuna Tartare; Ceviche;

8 Jumbo Cocktail Shrimp served with crostini and all the fixings!

RESERVE YOUR TABLE

Of course, FRESH CANADIAN LOBSTER is THE Summer Classic and nobody does it better than Pelican. Served in-house with your choice of garlic butter, fingerling potatoes and sauteed Juniper Farm vegetables OR garlic butter, green salad, and our fresh-cut Fries and Aioli OR you can order lobsters to take home - live or cooked and cracked at no extra charge.

ORDER YOUR LOBSTER TODAY!


All summer long we're featuring

new and favourite LOBSTER creations and in August we'll be spotlighting WILD SOCKEYE SALMON


Take Home Treats

Market Fresh Products

Grill Menu Specials

Pelican Street Gourmet Lunch Specials

(Weekdays at Queen & O'Connor)

NEW PELICAN CHEF RECIPE SERIES

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Long Weekend Lobster and Summer Salmon

THE LONG WEEKEND IS COMING

Take home FRESH CANADIAN LOBSTER to enjoy with friends and family. Order online and choose live or cooked and cracked at no extra charge. Add butter and Summer Fresh Salads - we'll throw in the bibs.

ORDER YOUR LOBSTER TODAY!

Beginning Thursday August 1st

Choose Ottawa's Best Catch for

Take-Home Treats

Market Fresh Products

Grill Menu Specials

Pelican Street Gourmet Lunch Specials

(Weekdays at Queen & O'Connor)

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Summer Salmon at Pelican – July Edition

All month long we're spotlighting SALMON


C'mon into the market or check us out online for

Ottawa's best selection of fresh salmon.

Order 2 portions (approx 200g or 6 oz each) and receive one of our 4 delicious house-made marinades FREE.


You can also find Pelican's own smoked salmon, prepared salmon pies, salmon pate a variety of house blend spices, seasonings and sauces plus cedar planks- excellent for the grill.


Enjoy Salmon your way this month.

Take Home Treats

Market Fresh Products

Grill Menu Specials

Pelican Street Gourmet Lunch Specials

(Weekdays at Queen & O'Connor)

SHOP SALMON PRODUCTS

Try Chef Ben Baird's latest addition to the

PELICAN CHEF RECIPE SERIES

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Summer Salmon at Pelican

All month long we're spotlighting SALMON


C'mon into the market or check us out online for

Ottawa's best selection of fresh salmon.

Order 2 portions (approx 200g or 6 oz each) and receive one of our 4 delicious house-made marinades FREE.


You can also find Pelican's own smoked salmon, prepared salmon pies, salmon pate a variety of house blend spices, seasonings and sauces plus cedar planks- excellent for the grill.


Enjoy Salmon your way this month.

Take Home Treats

Market Fresh Products

Grill Menu Specials

Pelican Street Gourmet Lunch Specials

(Weekdays at Queen & O'Connor)

SHOP SALMON PRODUCTS

Try Chef Ben Baird's latest addition to the

PELICAN CHEF RECIPE SERIES

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The Catch- August 2019

Here’s What's Cooking this Month at the Pelican  

Pelican Managers have been working hard to develop seasonal recurring promotional campaigns to increase awareness and sales. Each campaign highlights new and existing products and menu items that are available for purchase at the Market, Grill, Pelican.ca online store, and,Pelican Streat Gourmet Food Truck which will become the cornerstone of our catering service. 

Feast On Lobster  

This summer promotion is officially drawing to a close but Lobster will always be closely associated with our Pelican brand and we will continue to softly promote it. Lobsters live or cooked and cracked with butter and bibs are always available for sale online Lobster Poutine and Lobster Rolls, as well as fresh, live lobster, will always be house specialities and Pelican Streat Gourmet now offers Lobster Rolls every day.

Salmon Your Wa

For the month of August we are shining the spotlight on Salmon and offering free marinade with 2 portion (approx) 1lb purchase of Fresh Salmon. We are also positioning smoked salmon and prepared salmon foods in top spot on the online store. The Kitchen will be featuring Salmon specials. Please make sure to cross-promote the market to Grill customers and vice versa.


New Customer Contest 

You are receiving this email via our Free wifi and email marketing platform ZENREACH. 

New wifi users (who automatically become email subscribers to receive our twice-monthly promotions) are also now automatically entered to win contests that align with our current promotion. This month we are giving away 4 portions of Fresh Salmon with all 4 Marinades and cedar planks. This is being promoted on the WIFI sign in and smart emails that customers receive after visiting the restaurant for the first time. Similar contests are being executed on social platforms - all to engage more customers and spread the word about Pelican products and initiatives.

Chef Recipe Series

Every month we are introducing new recipes that can be found on and easily downloaded from the website with printed cards available for pick up instore. We are promoting these on social and in email flyers delivered twice monthly to subscribers.


Recipes include a shopping list of fresh and packaged products that can be purchased at Pelican. 

  1. Grilled Halibut with Japanese Noodles 
  2. Lobster Newburg
  3. Grilled lobster with compound butter
  4. Grilled Salmon with White Beans

Summer Menu

Until October 1st the Summer menu is in effect and we will continue to promote new items. Every month new products will be added to the online store.


Brunch Menu

Chef Ben and the team are busy redesigning the Brunch menu. Please ensure that diners are made aware of new items and special features

Pelican In The Community

Look for PSG at these upcoming events:

Broadway for Bruyere-Come from Away Gala Thursday, August 29th - 150 Elgin Street

Wateridge Village Community Party Saturday, September 7th - Rockliffe

Feast of Fields for Carefor Tuesday, September 17th- Ottawa City Hall

Tunes & Spoons Sunday, September 15, Wakefield

Looking Ahead


SEPTEMBER

Buck a Shuck, 

School of Fish cooking classes 

New Party Platters

(coconut shrimp, salmon and shrimp, mini lobster rolls, surf & turf & more)


OCTOBER

Fall Menu Launch, 

2019 Merry Fishmas Menus

NYE Lobster to go


You’ll be receiving all the details in your inbox in a couple of weeks

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The Catch – September

Here’s What's Cooking this Month at the Pelican  


Let's be SHELLFISH

This Fall at Pelican we are spotlighting Shellfish - mostly molluscs like clams, mussels, oysters and scallops but of course. crustaceans like lobster, shrimp and crab are still on our menu! New shellfish "Chef Recipes", shellfish Grill specials, take-home shellfish treats and shellfish sauces and condiments will all be front and centre. 

Please make sure to cross-promote the Market and Online store to Grill customers and vice versa. 

Buck A Shuck is Back!

From now until November 30th fresh PEI Oysters are only $1 each from 2-5 pm daily. 

"Don't be SHELLFISH" Contests

Customers and social media followers will be invited to share images of themselves purchasing, eating and cooking with Fresh PEI Pelican Oysters for the chance to win a PRIZE PACKAGE including $75 Pelican Gift Card, Pelican Shucking Knife and Pelican T-Shirt. New newsletter subscribers also qualify for a second identical prize package just for signing up. Draw Date on September 30th!

Pelican In The Community

Here are a few pics of the Pelican Streat Gourmet PSG team serving up Freshly Shucked PEI Oysters and Cod Fritters at the Broadway for Bruyere Come from Away Gala on August 29th and a link to event coverage in the Ottawa Citizen

Look for PSG at these upcoming events:

Feast of Fields for Carefor

Tuesday, September 17th, Ottawa City Hall

Tunes & Spoons

Sunday, September 15, Wakefield

Shellfish Recipes 

Ben is busy creating easy Shellfish recipes for customers to try at home. Printed postcards and online recipes will include a shopping list of fresh and packaged products that can be purchased at Pelican. Stay tuned for updates and then try one yourself! Please take pictures and share them with us!


Looking Ahead


New Fall Menus with seasonal twists on customer favourites plus new items like the Chi Chi Rodriguez will be released October 1st. Menus will be printed on craft paper to make the change obvious for staff and customers

School of Fish cooking class series will launch October 17 with an event for media and influencers and then the schedule of upcoming classes will be announced. Classes will be conducted IN THE KITCHEN around the prep table. Stay tuned for details and get ready to promote for holiday gift-giving. 

The Pelican Mobile Oyster Bar is making the rounds to select events this summer and Fall. We’re getting ready for more bookings. Pelican Mobile Oyster Bar can be booked for $600.00 + tax and includes 200 Premium East Coast Oysters with all the fixings, 2 hours of shucking by a professional Pelican fishmonger, complete setup, tear down, clean up and transportation (within 50 KM). 


Pelican Party Platters are perfect for many occasions and a wonderful complement to our Oyster Bar. Check out Pelicanseafood.ca to peruse our expanding selection of party platters - NEW Combo Shrimp, Surf and Turf, Cocktail Lobster, Mini Lobster Rollsand more coming soon.

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BUCK A SHUCK is BACK

BUCK A SHUCK IS BACK!

Weekend Brunch + Tag WHT Bkgd


EVERYDAY

From now until November 30th fresh PEI Oysters are

only $1 each 2-5 pm daily.


MAKE YOUR RESERVATION

Share images of yourself purchasing,

eating or cooking with Fresh PEI Pelican Oysters.


New newsletter subscribers also qualify

for an identical prize package just for signing up.

Draw Date: September 30th, 2019

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The Catch – October Edition

Here’s What's Cooking this Month at the Pelican

 

 Launching October 3rd

Note the seasonal twists on customer favourites plus new items like the Chi Chi Rodriguez and some items set aside like the Shrimp Thai Curry (Let customers know they can buy the sauce from the market to prepare at home).

Menus will be printed on craft paper to make the change obvious for staff and customers.

PARTY PLATTERS

Just in time for Thanksgiving!

Our new selection of Party Platters will be available for online orders by October 3rd.

These are being promoted this month in newsletters, social media and as prizing for our

October Customer Contest!

October Customer Contest!

Two Prizes of choice of Medium-sized Pelican Party Platter

2 Ways to Enter 1.Post a picture of your office/work crew on Facebook or Instagram and tag your work and Pelican | 2. New newsletter subscribers qualify just for signing up.

Draw Date: October 31st

Pelican's big orange and black truck is parked on O'Connor at Queen every weekday and now customers can order on the RITUAL app and save $10. It's super easy to pay with either a personal or company credit card.

Pelican in the Community

Some rhyme and alliteration - just for fun!

We sell seashells and Pelican is popular when we serve smiles and seafood at

great gatherings that support community causes like

Feast of Fields and Tunes & Spoons.


Check out coverage of both of these great events in

Ottawa Citizen Social Scene

We're still SHELLFISH

Spotlight on Shellfish continues with BUCK A SHUCK everyday 2- 5 pm in the Grill plus daily specials, take-home treats as well as shellfish sauces and condiments for sale in the market.


School of Fish cooking class series launches October 17 with an event for media and influencers when we will announce the schedule of upcoming classes. Classes will be conducted IN THE KITCHEN around the prep table. Stay tuned for details and get ready to promote to customers for holiday gift-giving. 

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$10 OFF Lunch at Our Downtown Location

Save $10 on your next PELICAN STREAT GOURMET lunch order.

Find our big orange and black truck parked on O'Connor at Queen every weekday and now you can order on RITUAL.

Order online using RITUAL, skip the line, save time and enjoy your favourite lunchtime treats. It's super easy to pay with either your personal or company credit card and you'll save $10 on your next order.

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2019 NY Lobster Dinner to Go

YOU GET FIRST DIBS

Our New Year's Eve Lobster Dinner can now be ordered online

We want to let you know first.

ORDER NOW

while quantities last

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GRILL SEATING HOURS

Lunch

11:30 am to 3:30 pm everyday

Dinner

4:30 pm to 8:30 pm Sunday to Thursday

4:30 pm to 9:00 pm on Friday and Saturday

MARKET HOURS

Sun – Thurs     9:00AM – 8:00PM
Fri – Sat       8:00AM – 8:00PM

LOCATION

613-526-5229
1500 Bank Street
Ottawa, Ontario K1H 7Z2
in the blue heron mall

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© Copyright - Pelican Seafood Market and Grill
Website developed by Jason Bonell
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