Our Famous All Crab Crab Cakes in a Cocktail Size. These Golden, Panko-Crusted, Bite Sized Crab Cakes are a Crowd Favorite. Served with Our New Orleans Remoulade Sauce.
Freshly Steamed Shrimp Make All the Difference! That’s Why We Take the Time to Cook Our Plump, Juicy Shrimp Everyday! Delicately Presented and Served with Our Tangy Cocktail Sauce & Lemon. Leave That Freezer Burnt Shrimp Ring at the Superstore!
Jumbo Butterflied Shrimp with a Golden Coconut Crust Served with Our Housemade Mango Salsa. We Guarantee You Won’t Just Eat One!
Leave the Frozen Big Box Store Salmon in the Deep Freezer and Serve Our Best to Your Guests! Fresh House Prepared Cold Smoked Salmon Hand Sliced Thin and Served with Capers, Red Onion, Lemon and Our Classic Caper Dill Sauce.
Celebrating Both Coasts of Canada Our Combo Smoked Salmon Platter includes Our Savory West Coast Inspired BBQ Smoked Salmon and Our Delicious Cold Smoked Salmon. Served with House Prepared Caper Dill Sauce, Ded Onion, Lemon and Capers. Need a Bigger Platter? We Have Lots to Choose From
25 Crab Pops and 25 Coconut Shrimp with Mango Salsa and New Orleans Remoulade Sauce!
Honey Garlic Glazed Pork Loin with Grainy Mustard and Apple Sauce on a Bed of Shredded Root Vegetables
One of Our Most Popular Platters and an Easy Way to Impress Guests! Incredibly Fresh and Fully Deboned New Brunswick Atlantic Salmon Steamed to Perfection and Expertly Decorated with Fresh Dill, Cucumber & Lemon Slices. Ready to Serve with Our Delicious Caper Dill Sauce! (Included with Your Order)
Thinly Sliced Seasoned Beef Tenderloin with Horseradish Dijon Mayo on a Bed of Wilted Greens
Chopped Lobster in a Creamy Dressing Served on a Brioche Bun. These Delicious Cocktail Sized Lobster Rolls will Make Your Guests Think They’ve Landed in PEI!
Our Fillet Platter is The Perfect Option for Smaller Groups! Enjoy Perfectly Steamed Atlantic Salmon Fillet Decorated with Cucumber Slices & Aspic Glaze and Served with Our Delicious Caper Dill Sauce.
MARKET HOLIDAY HOURS
Friday Dec 20th – Saturday December 21st
Sunday Dec 22nd – Monday Dec 23rd
8am – 8pm
Tues Dec 24th
Wed Dec 25th – Thurs Dec 26th
Friday Dec 27th – Sun Dec 29th
Monday Dec 30th
Wed Jan 1st
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