
Cooked Lobster Claw & Knuckle Meat (Wild by Nature) - 8 oz | 227 g
$55.00 Before tax, where tax applies.
Available to order now
- Frozen
Ordered online, picked up at our Seafood Market, 1500 Bank St, Ottawa. Local delivery where the store offers it.
Claw and knuckle meat, cooked and ready for lobster rolls, pasta or dip.
Delectably Tender, Sweet Ocean Goodness. Ready for Your Culinary Creations. Sold Frozen
Good to know
- Keeping it
- Keep it frozen until you need it. Once thawed, eat it within 2 days.
- Thawing
- Thaw overnight in the fridge. Drain it and pat it dry before using.
- How to cook it
- Already cooked and ready to eat. For lobster rolls, toss it with a little mayonnaise, lemon and chives. To serve it warm, heat it gently in butter for 1 to 2 minutes: longer makes it tough. Stir it into pasta or chowder at the very end.