Cooked Lobster Claw & Knuckle Meat (Wild by Nature) - 8 oz | 227 g

Cooked Lobster Claw & Knuckle Meat (Wild by Nature) - 8 oz | 227 g

$55.00 Before tax, where tax applies.

Available to order now

  • Frozen

Choose pickup and order

Ordered online, picked up at our Seafood Market, 1500 Bank St, Ottawa. Local delivery where the store offers it.

Claw and knuckle meat, cooked and ready for lobster rolls, pasta or dip.

Delectably Tender, Sweet Ocean Goodness. Ready for Your Culinary Creations. Sold Frozen

Good to know

Keeping it
Keep it frozen until you need it. Once thawed, eat it within 2 days.
Thawing
Thaw overnight in the fridge. Drain it and pat it dry before using.
How to cook it
Already cooked and ready to eat. For lobster rolls, toss it with a little mayonnaise, lemon and chives. To serve it warm, heat it gently in butter for 1 to 2 minutes: longer makes it tough. Stir it into pasta or chowder at the very end.