Wild Argentine Pink Shrimp, Peeled & Deveined, Tail-Off - 2 lb | 908 g

$37.00 Before tax, where tax applies.

Available to order now

• Frozen

Choose pickup and order

Ordered online, picked up at our Seafood Market, 1500 Bank St, Ottawa. Local delivery where the store offers it.

Raw. Frozen. 26 to 30 Shrimp Per Pound

Good to know

Keeping it

Keep them frozen and take out only what you need. Once thawed, cook them within a day.

Thawing

Thaw what you need overnight in the fridge. In a hurry: in a colander under cold running water for 5 to 10 minutes.

How to cook it

These are pink even when raw, so colour won’t tell you when they’re done. Watch the texture instead: cook them 1 to 2 minutes a side over high heat, until opaque white all the way through and just firm. They’re sweet and tender, like lobster: try them in pasta with garlic butter.